Val d’Oca - BIRILLINI ARGENTO Prosecco DOC Millesimato Extra Dry 意大利法定產區單一年份微甜氣泡酒 200ml
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* 不適用於偏遠地區(馬灣 / 東涌 / 愉景灣)預售產品及季節性食品(詳情:物流與配送)
PROSECCO DOC
EXTRA DRY
ARGENTO
BIRILLINI
A TERRIFIC SPARKLING WINE WITH AN
ELEGANT FLORAL BOUQUET AND A
MAGNIFICENT MOUSSE. IT HAS THE PERFECT
BALANCE BETWEEN ACIDITY AND SOFTNESS.
ENJOY CHILLED!!!
Product group: WHITE SPARKLING WINE
Category: EXTRA DRY
Region and subregion: VENETO – TREVISO
Appellation: PROSECCO DOC
Grape variety: GLERA
Yield per hectare: 18 TONS
Vinification technique: STAINLESS STEEL VATS
Second fermentation: CHARMAT METHOD
Alcohol content: 11% Sugar content: 17 g/l
Suggested serving temperature: 6-8°C.
Closure: SCREW CAP WITH PLASTIC TOPPER AND FOIL
Suggested food to accompany: AS APERITIF, WITH FISH OR SHELLFISH
購買令人醺醉的酒類產品(以按體積計算含1.2%乙醇的飲料)的人士必須年滿18歲。
如送遞人員對收件人的年齡有任何疑問(未滿18歲),送遞人員將會要求收件人出示身份證或年齡證明文件。
PROSECCO DOC
EXTRA DRY
ARGENTO
BIRILLINI
A TERRIFIC SPARKLING WINE WITH AN
ELEGANT FLORAL BOUQUET AND A
MAGNIFICENT MOUSSE. IT HAS THE PERFECT
BALANCE BETWEEN ACIDITY AND SOFTNESS.
ENJOY CHILLED!!!
Product group: WHITE SPARKLING WINE
Category: EXTRA DRY
Region and subregion: VENETO – TREVISO
Appellation: PROSECCO DOC
Grape variety: GLERA
Yield per hectare: 18 TONS
Vinification technique: STAINLESS STEEL VATS
Second fermentation: CHARMAT METHOD
Alcohol content: 11% Sugar content: 17 g/l
Suggested serving temperature: 6-8°C.
Closure: SCREW CAP WITH PLASTIC TOPPER AND FOIL
Suggested food to accompany: AS APERITIF, WITH FISH OR SHELLFISH
購買令人醺醉的酒類產品(以按體積計算含1.2%乙醇的飲料)的人士必須年滿18歲。
如送遞人員對收件人的年齡有任何疑問(未滿18歲),送遞人員將會要求收件人出示身份證或年齡證明文件。